fil doré groupe Onoré fournisseur alimentaire produits surgelés

WELCOME TO ONORÉ

buffet specialites avec mochis

We are a European group specialised in the production of premium frozen products.

 

With 70 years of experience, we have developed unique expertise in pastry and snack catering, we develop quality products for the pleasure of consumers.

 

Currently, our headquarters in Toulouse and our 7 factories in France and England bring together more than 1000 passionate employees.

 

Every day, together, we produce with passion and commitment food specialties appreciated throughout the world, known and recognised for their authenticity and unparalleled flavour.

Our key figures

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food specialties

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markets addressed

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passionate employees

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factories in Europe

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Our mission :
CELEBRATING THE WEALTH AND DIVERSITY OF OUR CULINARY HERITAGE

All over the world, food specialties are an integral part of our cultural heritage. They reflect the uniqueness of our regions and the authenticity of our expertise.

Our mission: Produce them with passion and high standards locally, so that they retain all their uniqueness when enjoyed nearby or on the other side of the world.
Four fundamental values shape the way we act on a daily basis. They unite our employees who are its first ambassadors.

Excellence

Constantly seeking improvements by agility to reach excellence in everything we do.

PAssion

Acting with enthusiasm and pride in everything we do.

Respect

Respecting our employees, our partners and our planet.

Empowerment

Creating the right environment to allow our teams to take initiatives and thrive

fil notre mission groupe onoré fournisseur patisserie et snacking surgelé europe

Our expertise, our pride

Our expertise is our pride, it is the fruit of diligent work and unfailing collective passion. Our passion for gastronomy inspires us to create authentic products, arousing the emotion of our consumers. Our production methods are inspired by traditional know-how and highlight quality ingredients. To remain competitive and meet new consumer expectations, we continually invest in our tools and imagine new recipes that meet new consumption trends.

fil sites production groupe Onoré fournisseur alimentaire produits surgelés europe

Anchored in the heart
of our territories

In our opinion, nothing can match the flavour and soul of a locally produced specialty, which is why we favour local productions, capable of weaving a close link between our products and those who make them. We ensure daily compliance with our certifications and the most demanding agri-food standards. Our factories are certified at the higher IFS and BRC level, they meet HACCP standards.

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fil courbe carte sites de production groupe Onoré fournisseur alimentaire

Our csr commitments

We are convinced that our success is only possible by fully committing ourselves to our planet and our employees. Each of our companies develops a global approach with a positive impact. We have been a member of the United Nation Global Compact program for several years, of which we have integrated 10 commitments into our CSR policy, organised around four strong themes.

FULFILLED AND COMMITTED EMPLOYEES

We are committed to the health and safety of our employees, their quality of life at work, the development of their skills and fair remuneration to create a healthy and stimulating work environment for all.

PRODUCTS GOOD FOR CONSUMERS AND GOOD FOR THE PLANET

We strive every day to develop healthy, tasty and eco-designed products. We follow a demanding policy on the clean label and the sourcing of our raw materials and packaging.

A COMPANY THAT ACTS FOR A SUSTAINABLE FUTURE

We are actively involved in the reduction, recycling and recovery of waste, and the control of the use of natural resources (water, energy, etc.) in order to reduce our environmental impact and sustainably improve our carbon footprint.

A STRONG COMMITMENT TO THE DEVELOPMENT OF OUR TERRITORIES

We invest in the sustainability of our factories, their attractiveness and the constant modernisation of our production tools to contribute to the local economy. We also act to promote social and charitable activities with our local partners.

A word from our CEO

We are collectively committed to including Onoré and its stakeholders in a sustainable growth strategy. Together, we want to offer to our current and future generations a unique offering of culinary specialties with a promise: TASTE THE FINEST.”

Alexandre Vigneron
Alexandre Vigneron CEO Onoré Group frozen food service

WORKING ALONG
WITH US

At Onoré, our employees are our strength. They embody passion and commitment, essential to the quality of our products and respect for our values. This is why we are committed to promoting their skills and providing them with a framework conducive to their personal and professional development. There are numerous opportunities for development and mobility within the group, join us!

fil Onoré groupe food service grossiste restauration patisserie industrielle 

Our latest news

  • carnet rse onore

    Our 2023 CSR Report

    Discover our 2023 CSR Report. Inside, you'll find our CSR strategy for the Onoré Group, actions taken in 2023 and an overview of our commitments for 2024. Enjoy your reading!

    Learn more
  • events Onoré save the date

    Onoré shines abroad

    We are delighted to announce our presence at several renowned international tradeshows over the coming months. We look forward to meeting you and presenting our range of pastries, catering and frozen snacks.

    Learn more
  • Actualité Acquisition So Mochi Groupe Onoré

    So Mochi joins the Onoré family

    The Onoré Group (£175 million of turnover) announces the acquisition of the French specialist in artisanal frozen mochi, So Mochi. This move is part of the Group's strategy for international expansion, aiming to enhance its range of premium products.

    Learn more
  • Boncola Group devient Onoré le spécialiste de la patisserie surgelée et du snacking

    Boncolac group becomes Onoré

    Onoré aims to be the leading specialty food manufacturer. Our vision is that all over the world, food specialties are an integral part of our cultural heritage. They reflect the uniqueness of our regions as well as the authenticity of our expertise.

    Learn more